ATP! Presents: Brittany Has An Appetite (May 2nd, 2012)
Anyone who follows drummer Brittany Harrell (@brittanyharrell) of Georgia's pop-punk outfit, Veara on Twitter would know that her account is comprised of talk about WWE, music and things 99% food related. With that said, we invited Brittany to be a part of the Alter The Press team where each week, she will be writing a weekly blog talking about the best meals she has consumed and letting the world know about her love of food!
My Mom recently made grilled "Italian" Chicken breasts, butter beans, and cheesy garlic ranch mashed potatoes for dinner!
The reason the chicken breasts get the "Italian" name is because they are marinated in an Italian dressing and also served with the same dressing on the side for dipping. My mom also rubs lemon pepper on them too during the marinating stage.
The Italian chicken breasts are awesome! So juicy and flavorful. Dipping them in the Italian dressing really sets it off too!
The butter beans are great as well. At first you might think "Oh, who cares about the butter beans. That's just a filler!" Well no way should these particular butter beans be looked over! They are buttery good! I think my mom cooks them with a stick of butter in the pot, haha.
And now for my favorite side dish that my mom makes....The cheesy garlic ranch mashed potatoes!!
Holy crap these things are insanely AWESOME!! My mom boils the potatoes then mashes them up while adding, milk, sour cream, garlic, Monterey jack and cheddar cheese, ranch seasoning, and chives. Words can not describe how good these potatoes are. In fact, I could eat just these for a meal because once you start eating them, you keep going back for more!
